汆的英文

• quick boil
• sen

• "籴" 英文翻译 :    Ⅰ动词(买进粮食) buy in (grain)Ⅱ名词(姓氏) a surname 籴丰 di feng
• "龠部" 英文翻译 :    radical 214
• "籴 并收购" 英文翻译 :    m&a megert &acquisition
• "龠" 英文翻译 :    Ⅰ量词(古代容量单位) yue, a unit of dry measure for grain (= 0.5 decilitre)Ⅱ名词(古代一种乐器) an ancient short flute
• "籴川" 英文翻译 :    serigawa
• "俎远" 英文翻译 :    zu yuan
• "籴丰" 英文翻译 :    di feng
• "俎上之肉" 英文翻译 :    a piece of meat on the chopping board -- a helpless victim; the flesh which is on the chopping block; the meat on a platter
• "兮" 英文翻译 :    助词[书面语] (跟现代的“啊”相似) 大风起兮云飞扬。 a gale has risen and is sweeping the clouds across the sky. 秋风起兮白云飞, 草木黄落兮雁南归。 autumn wind rises; white clouds fly. grass and trees wither, geese go south
• "俎" 英文翻译 :    名词1.(古代祭祀时盛祭品的器具) an ancient sacrificial utensil or vessel2.(古代割肉类用的砧板) a kind of chopping block used in ancient times:刀俎chopper and the chopping block3.(姓氏) a surname 俎远 zu yuan

• Scald the scallops in soup stock , tear into pieces
  水发干贝用毛汤汆后撕成丝
• Scald the scallops in soup stock , tear into pieces
  水发干贝用毛汤汆后撕成丝
• Cut the mushrooms in two , stew in soup stock with bamboo shoots
  口蘑一片为二，与冬笋用毛汤汆过
• Put the above into boiling water less one minute
  将虾仁、鱿鱼、胡萝卜粒用开水汆一下，捞出待用。
• Compare with the little shrimp , cuan bairou more like a big monster
  跟小虾米比较起来，汆白肉就像是一只大怪物！
• Boiled crucian carp with clam
  蛤蜊汆鲫鱼
• Cut the ham and dried mushroons into strips . scald the vegetable hearts , drain on a sieve
  火腿香菇切丝，菜心汆一下捞出沥水
• Cut the wild chicken meat into thin slices , smear with egg white , scald thoroughly
  飞肉切薄片，用蛋清糊上浆，下开水锅汆透捞出
• Slice thinly the whelk meat , scald , stir in shaoxing rice wine . slice the mushrooms and bamboo shoots
  海蚌治净片成两片，下60温水中汆至5成熟捞出，剔膜用料酒抓匀
• Typical dishes are buddha - jumping - over - the - wall , flaked spiral shell lightly pickled in rice liquor , mussels quick - boiled in chicken broth
  代表菜有佛跳墙淡糟香螺片鸡汤汆海蚌等。

• 汆的泰文
• 汆的日语：汆cuān （1）（調理法の一つ）材料を煮え湯の中に入れてさっと煮る. 汆汤／スープをこしらえる. 汆丸子wánzi／肉団子のスープ（を作る）. （2）〈方〉（“汆子”で）湯を沸かす.
• 汆的韩语：[동사] (1)데치다. 끓는 물에 살짝 익히다. 汆黄瓜片; 오이국 汆丸子; 활용단어참조 用鱼汆汤; 생선으로 탕을 만들다 汆三片; 돼지의 넓적다리 고기, 닭고기 및 죽순으로 끓인 국 汆三丝; 닭고기·햄·죽순 등을 채 썰어 끓인 국 汆三仙; 고기 등 세 종류의 재료를 넣어서 살짝 데쳐 끓인 국 (2)【방언】 센 불에 물을 빨리 끓이다. 汆了一汆...
• 汆的俄语：[cuān] слегка отварить в кипящей воде; отварить
• 汆什么意思：cuān　ㄘㄨㄢˉ 1）烹调方法，把食物放在开水里稍微一煮：～丸子。～萝卜。 2）方言，烧水用的金属器具，能很快地把水煮开：～子。水～儿。 ·参考词汇： quick-boil 汆子