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餐厅服务的英文

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"餐厅服务"怎么读用"餐厅服务"造句

英文翻译手机手机版

  • restaurant service

例句与用法

  • Its ingredients are the finest and freshest available , and of course the service is exemplary
    大厨们所用的都是品质最好,也是最新鲜的原料,餐厅服务更是堪称典范。
  • Monitor and assist host / hostess in greeting and escorting guests to their tables according to restaurant procedures . ensure that tables are seated to best service the guests
    按照餐厅服务流程监督并协助领位员问候客人并引领客人入座。
  • Consist of luxurious and bright and clean restaurant , service superior bathing , footherapy , fresh and graceful romantic night club of tea art house , enthusiasm
    设有豪华明净的餐厅服务上乘的洗浴足疗清新高雅的茶艺馆热情浪漫的夜总会。
  • Results of the survey on 267 hospitality employees indicated that transformational leadership positively influenced followers ' group identification and organization - base self - esteem
    针对267位国际观光? ?餐厅服务人员的实证研究发现,转换型?导对群体认同及组织中自我肯定具正面影响。
  • Professional skills project , launched " new cuisine cooking competition " and " hotel services skills contest , " a competition not only demonstrate cooking techniques and the ma on shan restaurant service skills , and the ma on shan to promote the restaurant , hotel service levels rising
    在专业技能项目上,推出“新徽菜烹饪大赛”和“酒店服务技能大赛” ,不仅展示比拼了马鞍山烹饪技艺和餐厅服务技能,而且促进了马鞍山的餐饮、酒店服务水平的不断提高。
  • An efficient , passion , individuality service in food & beverages department is an important sign of the hotel ; the training will help the staff in using professional english to serve the guests , for reservation , taking orders , banquet , room service , billing , dealing with complaints etc . in order to help build an international restaurant service standard and service process , and at the same time , elevate the hotel reputation
    快捷、热情、个性的餐厅服务是整个酒店服务水准的重要标志,通过对员工进行系统的预定、点菜、宴会、送餐、结帐、投诉处理等方面的英语训练,可以帮助酒店建立国际化的餐厅服务标准及服务流程,同时提升酒店服务口碑效应。
  • For example : 1 , the computer control master checkout order food technology ; 2 , operation and the use of modern tableware maintenance ; 3 , a combination of modern kitchen configuration and material energy management ; 4 , procurement and treasury management ; 5 , the restaurants , cafes gross margin , net profit , or support the master ; 6 , restaurant cooks quality of the services and the management
    比如: 1 、掌握收银台的电脑控制点菜技术; 2 、操作现代餐具的使用与维修; 3 、现代厨房的组合配置及物质能源的管理; 4 、采购与库房的管理; 5 、整个酒楼、餐厅毛利、纯利、收支的掌握; 6 、餐厅服务与厨师素质提高的管理。
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