肉品检验的英文

• meat inspection

• "肉"英文翻译    meat; flesh
• "品"英文翻译    article; product
• "检验"英文翻译    checkout; test; examine; ins ...
• "肉品检验刀" 英文翻译 :    meat test knife
• "肉品检验局" 英文翻译 :    nmis
• "肉品检验员" 英文翻译 :    meat inspector
• "肉品检验法规" 英文翻译 :    meat inspection law
• "肉品检验条例" 英文翻译 :    meat inspection act; meat inspection regulation
• "产品检验" 英文翻译 :    production test
• "产品检验台" 英文翻译 :    inspection bench
• "成品检验" 英文翻译 :    control of the final product; examination of the end item; finished product inspection; inspection after construction; product inspection
• "成品检验室" 英文翻译 :    board testing lab
• "成品检验台" 英文翻译 :    final inapection table
• "成品检验员" 英文翻译 :    final examiner; spot checker
• "成品检验者" 英文翻译 :    checker
• "调味品检验" 英文翻译 :    microbiological examination of food hygieneexamination of flavouringsgs
• "豆制品检验" 英文翻译 :    microbiological examination of food hygieneexamination of cold dish and bean productsts
• "乳品检验" 英文翻译 :    examination of dairy products
• "商检（商品检验）" 英文翻译 :    commodity inspection
• "商品检验" 英文翻译 :    cargo survey; checking of quality of goods; commodity inspection; commodity testing; inspection of commodity; merchandise examination
• "商品检验局" 英文翻译 :    bureau for inspection of commodities; ccib; commodity inspection and testing bureau; commodity inspection bureau; commodity inspection ＆testing bureau
• "商品检验证" 英文翻译 :    commodity inspection and testing certificate; inspection and testing certificate
• "食品检验" 英文翻译 :    food inspection; food test
• "食品检验局" 英文翻译 :    fda; fsis
• "食品检验仪" 英文翻译 :    food tester

• Meat inspection training successfully completed in canada
  “小农户”项目肉品检验培训在加圆满结束
• Training course for meat inspectors held in beijing and neijiang , sichuan
  肉品检验员培训班在北京和四川内江召开
• A meat inspection training course was held at olds college , alberta , canada from nov . 8 - dec
  ”组织的肉品检验培训在加拿大阿尔伯塔省奥兹农学院举行。
• Ten people from chinas government regulating agencies , meat inspection research and training institutes and meat inspectors from the sfagm pork pilot project in sichuan participated in the training
  的请求， “小农户”项目组织了此次培训，以分享加拿大对肉品行业的管理经验，并提高中方的肉品检验水平。
• Beijing commerce bureau , and the commerce department of sichuan province , jointly held training courses for meat inspectors in beijing and neijiang county from july 19 to 21 and from july 24 to 26 of 2006 respectively
  屠宰技术鉴定中心联合北京市商务局和四川省商务厅，于2006年7月19 - 21日和7月24 - 26日，分别在北京市和内江市举办了肉品检验员培训班。
• Through this training program , the participants have acquired a good understanding of canadas laws and regulations regarding food safety and meat hygiene as well as having improved their technical skills in meat inspection
  通过此次培训，学员们增加了对加拿大食品安全特别是肉品卫生方面的法律法规的了解，提高了肉品检验的技术水平。他们计划将加拿大一些好的作法借鉴到中国。
• And professors from jilin university and sichuan agricultural university trained the participants on the duties of meat inspectors , principles of antemortem and postmortem inspection , fundamentals of livestock and poultry inspection , inspection and disposal of pathologically changed meat and meat with chemical residues as well as relevant contents in the meat hygiene manual of procedures of canada
  ”的专家，以及吉林大学和四川农业大学的教授，就肉品检验员职责宰前宰后检验处理规则畜禽检验基础知识常见病理改变肉检验及处理药物残留肉的检验及处理以及

• 肉品检验的泰文
• 肉品检验的法语：inspection des viandes inspection postmortem
• 肉品检验的阿拉伯语：تفتيش اللحوم;