汤盘的英文
音标:[ tāngpán ] 发音:
"汤盘"怎么读"汤盘"的汉语解释用"汤盘"造句
英文翻译手机版
- soup plate
- "汤"英文翻译 hot water; boiling water
- "盘"英文翻译 tray; plate; dish
- "彩花汤盘" 英文翻译 : decorated souplate
- "荷口汤盘" 英文翻译 : cut-edge soup plate; cut-edge souplate
- "素色汤盘" 英文翻译 : plain souplate
- "有盖的汤盘" 英文翻译 : tureen
- "有盖汤盘" 英文翻译 : tureen
- "圆口汤盘" 英文翻译 : round-edge souplate
- "汤泡" 英文翻译 : soak in soup
- "汤诺基" 英文翻译 : tonnochy
- "汤泡鱼生" 英文翻译 : sliced fish in chicken soup
- "汤年糕" 英文翻译 : scalded glutinous rice cake
- "汤泡肫球" 英文翻译 : gizzard balls in soup
- "汤尼英盖-欧巴" 英文翻译 : oba
- "汤泡胗球" 英文翻译 : gizzard balls in soup
- "汤尼英盖" 英文翻译 : toni&guy
- "汤佩松" 英文翻译 : tang peisong
- "汤尼水" 英文翻译 : tonic water
例句与用法
- Soup plate chinese garden
汤盘中式庭园 - Bring clear chicken soup to the boil , add seasonings , thicken , pour over the duck and prawn rounds
加调料蒸透后扣在大汤盘中鸡清汤烧开调好味后倒入大汤盘中即成。 - When having soup , move the oon away from you to oon out the soup . when a little remai , you may raise slightly the side of the bowl close to you
用匙舀汤时,匙要从里往外舀。汤快喝完了时,可将汤盘近身一侧抬高一点。 - When haing soup , moe the spoon away from you to spoon out the soup . when a little remains , you may raise slightly the side of the bowl close to you
用匙舀汤时,匙要从里往外舀。汤快喝完了时,可将汤盘近身一侧抬高一点。 - When having soup , move the spoon away from you to spoon out the soup . when a little remains , you may raise slightly the side of the bowl close to you
用匙舀汤时,匙要从里往外舀。汤快喝完了时,可将汤盘近身一侧抬高一点。 - Add diced duck , diced bamboo shoots , mushrooms , cooking wine and salt to a thick soup , bring to the boil , skim , pour into a soup plate , float the steamed pattern on top
勺内加入三套汤鸭丁笋丁口蘑料酒精盐,烧开去沫,倒入汤盘,将蒸好的“寿”字推入盘内即成。 - Melt lard in a wok to 4 - fold hot , stir in the chicken sauce slowly , stir - fry over a low heat ; transfer a half of the chicken sauce to a plate . stir scallops into the other half then transfer to the plate , sprinkle with garlic
猪大油在炒勺内烧至4成热时,慢慢倒入鸡汁,边倒边搅,用慢火炒熟;一半盛入汤盘,一半在勺内与干贝搅匀后盛入汤盘,撒上眉毛蒜即成 - Melt lard in a wok to 4 - fold hot , stir in the chicken sauce slowly , stir - fry over a low heat ; transfer a half of the chicken sauce to a plate . stir scallops into the other half then transfer to the plate , sprinkle with garlic
猪大油在炒勺内烧至4成热时,慢慢倒入鸡汁,边倒边搅,用慢火炒熟;一半盛入汤盘,一半在勺内与干贝搅匀后盛入汤盘,撒上眉毛蒜即成
其他语种
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