椰丝的英文
发音:
"椰丝"怎么读用"椰丝"造句
英文翻译手机版
- choc bitschocolate chipss
- grass jelly
- "椰"英文翻译 coconut palm; coconut tree; ...
- "丝"英文翻译 silk
- "干椰丝" 英文翻译 : dessicated coconut
- "乾椰丝" 英文翻译 : dessicated coconut; soft butter
- "椰丝蓉" 英文翻译 : coconut
- "奶油椰丝糖" 英文翻译 : silky coconut cream sweet
- "椰丝白兔仔" 英文翻译 : like-rabbit coconut cream
- "椰丝班戟" 英文翻译 : shredded coconut pancake
- "椰丝粉团" 英文翻译 : rice ball with coconut
- "椰丝糯米糍" 英文翻译 : glutinous rice balls stuffed with coconut and sugar; stuffed glutinous rice balls with peanut & sugar
- "椰丝弹性巧克力" 英文翻译 : marsh mallow chocolate
- "拉明顿蛋糕(巧克力椰丝方块蛋糕)" 英文翻译 : lamington cake
- "椰霜" 英文翻译 : coconut icing
- "椰树湾" 英文翻译 : cay dua bay
- "椰树生煎" 英文翻译 : cocos & bread
- "椰树广场" 英文翻译 : mnazl mmoja square
- "椰树灯" 英文翻译 : coconut lamp/light
例句与用法
- Pineapple bun , croissant , coconut bun , doughnuts , sausage bun
菠萝包鸡尾包牛角包椰丝包沙翁肠仔包 - Gradually add in egg , coconut shreds and evaporated milk
鸡蛋打散后分次加入拌匀后倒入椰丝和淡奶拌匀。 - Preheat oven to 200c / 400f . sift flour then add baking powder , salt , sugar , and coconut and mix through
烤箱预热到200c / 400f 。面粉过筛后加入烤粉,食盐,砂糖,和椰丝混合均匀。 - While the dough is fermenting , you can prepare the filling . beat the sugar and butter until light . add in egg and coconut shreds and stir until mixed
面团发酵的同时可以准备椰馅。牛油和砂糖搅打后加入鸡蛋和椰丝搅匀即可。 - Sift in flour and baking soda gradually and mix well . blend in grated carrots , coconut shreds and chopped walnuts . mix until the dough just combined . preheat oven to 180c / 350f
逐渐筛入面粉和小苏打。拌入胡萝卜丝,椰丝和核桃碎混合成团即可。预热烤箱到180c / 350f 。 - Ladle spoonfuls into 12 greased or lined muffin tins , about ? full . decorate tops of muffins with coconut shreds and brown sugar . bake for about 25 minutes
勺入12个抹油或是铺了麦芬纸的烤盘内,大约3 / 4满即可。在上面洒些椰丝和黄砂糖。入预热烤箱烘焙大约25分钟左右。 - I am focusing on a massive buddhist shrine , bright and shiny in decorative gold and red . the contrast with the old shop fronts below , and the drab building next door , is startling
一块脆香糖,上面撒上芝麻椰丝,再用一片软绵绵的面粉皮包著吃入口脆香甜,的确是港式怀旧小吃中的长青树。 - Deep - fried doughnuts or pastry with red bean paste , deep - fried mango rolls ) , as well as desserts that are made with ingredients rich in saturated fat ( e . g . , coconut milk , coconut shreds and ingredients with animal fat added , such as lotus seed paste , red bean paste , yolk butter and puff pastry ) . alternatives with less fat include sweet soup of papaya and white fungus , bean curd rolls in sweet soup , red bean soup and mung bean soup
甜品应尽量避免煎炸甜点(如高力豆沙、豆沙窝饼和酥炸香芒卷等) ,以及用含高饱和脂肪的材料(如椰汁、椰丝和加入了动物脂肪的莲蓉、豆沙、奶黄和酥皮等)制作的食物。较低脂的选择有冰糖雪耳炖木瓜、腐竹糖水、红豆沙和绿豆沙等。
百科解释
椰丝是椰子的果肉,可制造各种东西方不同甜点的副助食物材料,同时也是椰山的主要材料。把新鲜椰子切开,倒掉椰汁,再把椰肉烧干,最后压榨椰子油,剩下的只要打细成丝状,便是椰丝。
详细百科解释
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