幼果的英文

• young fruit

• "幼"英文翻译    young; under age
• "果"英文翻译    fruit
• "幼孩期" 英文翻译 :    baby-hood
• "幼钩属" 英文翻译 :    bobolevicanthus; sobolevicanthus
• "幼孩用止痢药。" 英文翻译 :    chalk mixture
• "幼公火鸡" 英文翻译 :    cockerel
• "幼海豹" 英文翻译 :    bedlamer
• "幼功" 英文翻译 :    skill obtained during the childhood
• "幼红壤" 英文翻译 :    young red earth
• "幼根，细根，根枝。" 英文翻译 :    root let
• "幼红细胞" 英文翻译 :    erythroblast; erythrocytoblast; normoblast; proplasmacyte
• "幼根,根状部" 英文翻译 :    radicle

• Effects of simulated acid rain on polyamine contents in young fruits of longan
  模拟酸雨对龙眼幼果多胺含量的影响研究
• Studies on the variation of mineral element content in almond fruits and leaves during its development
  扁桃幼果发育期果实和叶片中矿质元素含量的变化
• Effects of exogenous spermidine on the levels of endogenous hormones and polyamines in the flowers and fruitlets of red fuji apple
  外源多胺对富士苹果花和幼果内源多胺与激素的影响
• The first generation larvae began to hatched on the first 10 days of apr . , the larvae took olive tender tip and young fruit and leaf for food
  第1代幼虫4月上旬开始孵化，其幼虫以取食橄榄嫩梢、幼果及叶片为害。
• Scapes showed different growth phases during the flowering and fruiting period : discontinuing growth during flowering , and showing a logistic type of growth during young fruit development
  花葶在花果期具有不同的生长时相：开花期中止生长，幼果期呈逻辑斯谛型生长。
• The author points out : chinese flowering quince flowers first , then unfolds its leaves ; the inflorescence is a cyme ; bearing branch is a specialized dwarf and cluster twig ; the development can be divided into two phases young fruit development and later fruit growth
  先开花后展叶，花序为聚伞花序，花果枝为特化的短缩叶丛枝，梨果发育分两个时期：幼果发育期和果实生长期。
• Changes in concentrations of boron ( b ) and magnesium ( mg ) in the ovary ( fruitlet ) , rind and pulp of fruit were investigated throughout fruit development of parthenocarpic kamei satsuma mandarin ( citrus unshiu marc . ) and self - pollinated egan 1 tangerine ( c . reticulata blanco ) . the results showed as follows : 1 ) b concentrations in the ovary of kamei were at high levels before flowering and at full bloom , and decreased after flowering , whereas that of egan 1 was relatively low at full bloom , thereafter significantly increased . no significant differences were observed in mg changes in the ovary ( fruitlet ) between the two cultivars , which presented decreasing trends after flowering . 2 ) minor changes of b concentrations in the rind of the two cultivars were detected , remarkable changes were found for b in the pulp , which came to the peak values during the stage of fruit enlargement . mg concentrations were relatively high in the rind and pulp of the two cultivars during early fruit development , and presented obviously declining trends during the middle and late stage of fruit development
  以单性结实的龟井温州蜜柑和自花授粉结实的鄂柑1号橘为试材,对整个果实发育期的子房(幼果) 、果皮和果肉的硼镁含量变化进行了测定.结果表明: 1 )龟井花前至花期子房硼含量就已较高,花后下降;而鄂柑1号花期子房硼含量相对较低,花后有一显著上升;两品种子房(幼果)镁含量变化无明显差异,花后均趋下降. 2 )两品种果皮硼含量变幅较小,而果肉硼含量变幅相对较大,且均在果实膨大期出现明显的上升高峰;两品种果皮和果肉镁含量在果实发育前期均相对较高,在果实发育的中后期则趋明显下降