单因素试验的英文

• one-factor experiment

• "单"英文翻译    singular number fate; destin ...
• "因素"英文翻译    factor; element
• "试验"英文翻译    experiment; test; trial
• "多因素试验" 英文翻译 :    multifactorial experiment
• "工作因素试验" 英文翻译 :    work factor test
• "影响因素试验" 英文翻译 :    stress testing
• "单因素" 英文翻译 :    single factor
• "二因素试验设计" 英文翻译 :    two-way layout
• "影响因素试验、强化试验" 英文翻译 :    stress testing
• "单因素分类" 英文翻译 :    monothetic classification
• "单因素分析" 英文翻译 :    single factor analysis
• "单因素模型" 英文翻译 :    unifactor model
• "由双因素试验施工和易性" 英文翻译 :    two point workability test
• "单因素优选法" 英文翻译 :    single factor selecting method
• "单因素指数法" 英文翻译 :    single-factor index
• "单因子试验" 英文翻译 :    experiment on individual factor; simple factor experiment; single factor experiment
• "单因素方差分析" 英文翻译 :    one factor analysis of variance; one way anova analysis; one-factor analysis of variance; single factor analysis of variance
• "单因素贸易条件" 英文翻译 :    single factorial terms of trade
• "沉淀素试验" 英文翻译 :    precipitin test
• "雌激素试验" 英文翻译 :    estrogen test
• "胆红素试验" 英文翻译 :    bilirubin test
• "调理素试验" 英文翻译 :    opsonin test
• "加压素试验" 英文翻译 :    vasopressin test
• "胶固素试验" 英文翻译 :    conglutinin test
• "酵素试验" 英文翻译 :    enzyme test

• Single - factor and orthogonal experiments were employed to confirmed the influences of accession amounts of oatmeal , emulsifier , oxidant on bread quality
  通过单因素试验和正交试验研究，确定了燕麦粉、乳化剂、氧化剂的添加量对面包品质的影响。
• When compared with single factor analysis of variance , covariance analysis reduced efficacy evaluation error resulting from uneven weed distribution in the field
  结果表明，与按单因素试验方差分析相比，协方差分析方法可以减小因杂草田间分布不均匀而导致的调查误差。
• Determining the quantity of starch , bone mire of chicken and soybean protein which had affection on the quality of sausage by single factor experiment , we could acquire the optimum additive scope
  通过单因素试验确定淀粉、鹅骨泥、大豆蛋白等添加量对红肠品质的影响并确定最佳添加范围。
• The natural dye sorghum red was extracted from sorghum and tested for dyeing cotton by orthogonal and single - factor expts . with direct , pre - mordant and post - mordant dyeing methods
  摘要先对高粱红天然染料进行提取，然后通过正交试验及单因素试验对棉织物进行了直接染色、预媒法染色、后媒法媒染染色试验。
• Quantitatively analyses the concrete influences on atomizing humidifying performance of the nozzle aperture , initial temperature and the pressure of spray water and the water - air ratio through a single factor experiment
  通过单因素试验定量分析了喷嘴孔径、喷水初温、喷水压力以及水气比对雾化加湿的具体影响。
• At last , the proportion of lime - fly ash stabilized aggregates mixture is confirmed . on the basis of single factor test , the orthogonal experimental study is presented on the suited composing of lime - fly ash mortar . the best experimental project is selected in the experiment
  在单因素试验的基础上，运用正交试验方法确定了影响二灰砂浆强度指标的主要因素，提出了最优试验方案，并将各因素对试验指标影响的显著性进行了分析。
• When the water - air ratio increases , air ' s changing quantity of enthalpy and absolute humid will be enhanced . at last , the paper analyses the data from single factor experiment by mathematics method and gets relationship formulas about the nozzle flux , valid humidifying quantity and air ' s enthalpy changing quantity
  最后，对上述单因素试验得到的数据进行数学分析，运用线性回归分析、多项式回归分析和非线性回归分析的数学方法，得到影响撞针型高压小孔径离心式喷嘴的喷嘴流量、有效加湿量和空气焙变量的数学关系式。
• On the base of the single factor , three c sources , three n sources and mineral were selected for the homogeneous test . the results of the coefficients showed that the influence of peptone was the most important ; then corn steep liquor , lactose and cuso4 5h2o ; the effects of others were small
  在单因素试验基础上对菌体生长比较有利的3种碳源、氮源和无机盐进行了均匀试验，标准回归系数表明；蛋白胨的影响最为显著，其次为；玉米浆，乳糖， cuso _ 4 ? 5h _ 2o ，其他影响不大。
• First determined to the comparatively succeed material prescription preliminarily through an orthogonal experiment , with this as a foundation , carried out only - factor experiment continuously . we have studied that the influence of various additive contents on material performance such as the soften temperature and the heat - bearing time , determined the best material prescription eventually
  首先通过正交试验初步确定材料配方，以此为基础继续进行其他组分固定的单因素试验，研究了各种添加剂含量对材料软化点、耐热时间等性能的影响，最终确定最佳的材料配方。
• The impact on performance of wheat classified by horizontal airflow velocity , classifying baffle height and dropping time etc was studied , the orthogonal experiment was designed on the basis of single factor experiment , and the primary and secondary factors of impact on horizontal classification of the heavy wheat were educed : classifying baffle height , horizontal airflow velocity , dropping time ; the primary and secondary factors of impact on horizontal classification of the light wheat : horizontal airflow velocity , classifying baffle height , dropping time
  摘要研究了水平气流速度、分级隔板高度和落料时间等因素对小麦气流分级的性能影响，并在单因素试验的基础上设计了正交试验，得出影响重质小麦水平分级的主次因素为：分级隔板高度、水平气流速度、落料时间；影响轻质小麦水平分级的主次因素为：水平气流速度、分级隔板高度、落料时间。