zafferano造句

• Zafferano is at 15 Lowndes St ., London SW1; telephone [phone].
• The group, including Zafferano, was sold back to Claudio Pulze with new partner John De Stefano.
• She supported Ramsay at Zafferano and L'Oranger, then joining Wareing as his sous chef at Petrus.
• After A-Z Restaurants went into administrations in November 2004, Locatelli stated publicly that he was interested in purchasing Zafferano.
• He has founded bakeries for Fergus Henderson at St John, John Torode at Mezzo, Tony Kitous at Levant and Giorgio Locatelli at Locanda Locatelli and Zafferano.
• He opened his second restaurant, Spighetta, on Blandford Street, in July 1997 and its sister restaurant Spiga, on Wardour Street, in March 2009 . He left Zafferano in 2001 and the two other restaurants have since closed.
• The name saffron became predominant in all the Western languages in the late medieval centuries, in word-forms that led to today's French " safran ", Italian " zafferano ", Spanish " azafr醤 ".
• London has its share of Italian restaurants, and one of the new favorites is the year-old Zafferano on Lowndes Street, where the atmosphere is anything but fussy, with small tables and a brasserie-style wooden floor, and the cuisine under chef Giorgio Locatelli is modern Italian.
• The " Aquila " saffron, or " zafferano dell'Aquila ", is defined by high safranal and crocin content, distinctive thread shape, unusually pungent aroma, and intense colour; it is grown exclusively on eight hectares in the Navelli Valley of Italy's Abruzzo region, near L'Aquila.
• When it came time to make a decision, it was Insalata di Caprino ( radicchio, red oak and Boston lettuces with fresh goat cheese in a walnut vinaigrette, for $ 7 ), and the entre Medaglione di Vitello con Zafferano ( veal medallions sauteed with fresh mushrooms, saffron, lemon and cream, with asparagus, for $ 24 ).
• "' Soluntum "'or "'Solus "'( Italian " Solunto " ) was an ancient city of Sicily, one of the three chief Phoenician settlements in the island, situated on the north coast, about east of Panormus ( modern Palermo ), and immediately to the east of the bold promontory called Capo Zafferano.