The investigators point out that production of the genetically modified lactobacilli is cost - efficient , has a long shelf life and is easily distributed and administered 研究者还指出，这个基因改造的乳酸菌有低成本、长货架期以及易分发服用的特性。
Nutrilite intestiflora contains live probiotics , including bifidobacterium and lactobacillus , that help to promote healthy bowel movements and prevent constipation 健康排毒?双岐杆菌和乳酸杆菌能清除积聚肠道的宿便和毒素，促进肠道机能，改善皮肤健康。
The results indicted that pseudomonas , brochothrix thermosphacta , enterbacteriaceae and lactobacillus dominated the initial flora of the aerobic chill - stored pork 结果表明：假单胞菌，热死环丝菌，肠杆菌科和乳酸菌是构成有氧条件下冷却猪肉初始菌相的主要微生物。
The results showed that citrate sodium added to ferment liquid could decrease the stressing effect and enhance density of lactobacillus acidophilus during fermentation 结果表明，在发酵过程中，添加一定量的柠檬酸钠可乳酸对嗜酸乳杆菌的胁迫作用，从而提高了活菌密度。
Bifidobacterium and lactobacillus help reduce harmful bacteria and toxins , cleaning up accumulated intestinal waste . the end result is enhanced intestinal health and an improved skin condition 健康排毒?双岐杆菌和乳酸杆菌能清除积聚肠道的宿便和毒素，促进肠道机能，改善皮肤健康。
This paper introduced the changes of starch , protein , fat and other main compositions during rice wine fermentation , and the function of cooperative fermentation by yeast and lactobacillus 摘要介绍了黄酒发酵过程中淀粉、蛋白质、脂肪等主要成分的变化及酵母和乳酸杆菌的协同发酵作用。
While early exposure to viral infections , lactobacillus colonisation of our bowel and living near farm animals all seem to be protective and help prevent allergy development 而早期出现的过滤性毒菌感染，和我们体内大肠的殖生乳酸菌，以及和住在附近农场的动物们相处，这些看来都能保护并且预防过敏症的发展。
This paper summarizes the action mechanism and the physiological function . take lactobacillus for example , we illustrate the genetic modifying function of the probiotics , and make a prospect on it 摘要综述了益生菌的作用机理和生理功能，以乳酸菌为例介绍了益生菌的遗传修饰作用，并展望了益生菌的发展前景。
For this it is inconvenient or disadvantageous to exploitation and applications of bifidobacterium . utilizing the technology of protoplast fusion , facultative lactobacillus ' s aerotolerant gene was integrated 本实验以兼性厌氧乳杆菌作为遗传物质的供体，应用原生质体融合技术来改良双歧杆菌菌种厌氧特性。
In order to increase the number of living bacterium , the proper alkali or alkali salt was added to ferment liquid to eliminate stressing effect of organic acid on lactobacillus acidophilus 摘要采用向发酵液中添加适当的碱或碱性盐等物质的方法，消除了影响嗜酸乳杆菌生长的有机酸的用，达到单位体积的发酵液内含有更多活菌体的目的。
