nabe造句

• Sainen - san , numata - san , yamada - san , nabe - yan
  济念君，沼田君,山田君,老锅
• Hey nabe - yan , what ' re we gonna do
  嗨，老锅，那我们该怎么办？
• Nabe - yan , the handle is too long
  老锅，手柄太长了
• I ' m worried about nabe - yan
  我又很担心老锅
• Nabe ! nabe - yan , you
  老锅，老锅，你
• Right , nabe - yan
  对吗，老锅
• Run , nabe - yan
  跑啊，老锅
• Hey , nabe - yan
  喂，老锅
• The word chanko represents any type of food that sumo wrestlers eat . in general , there are two types ; the yose - nabe and chiri - nabe
  Cyanko是相扑选手要吃的所有的菜，一般有“大炖锅风”和“鱼类
• Those who are interested in trying japanese beef should certainly give one of these dishes a try . like other nabe dishes these are both cooked at the table amongst the diners whether at a restaurant or in the home
  日本火锅种类多，在这里介绍两种日本流行的寿喜烧火锅和清淡的日式火锅。
• Everywhere you go during the fall and winter seasons in japan , you are bombarded by television commercials or aisle displays marketing nabe ( hot pot ) ingredients at the supermarket
  日本人很爱吃锅，每逢秋冬季节，不论是电视广告还是商店都会大力宣传出售各式各样的锅汤底料或搭配好原料的锅物拼盘等。
• Cooked morsels are dipped into raw egg on the way to the mouth to give a silky coating and to ameliorate the sweet and salt . shabu - shabu is more like a normal nabe in that the ingredients are added to a pot of stock
  首先将一碗红汤倒入锅内，开大煤气炉的火候，然后将牛肉、海鲜、蔬菜等一起放在锅里煮，吃时沾上生鸡蛋汁、酱油和糖做成的调味料。
• The yose - nabe consists of chicken , fish , seasonal vegetables and tofu cooked in chicken broth and the chiri - nabe consists of seasonal vegetables and chopped fish cooked in broth but eaten by dipping the cooked ingredient in a vinegar and soy sauce mix
  “大炖锅风”是在咖喱鸡汤中加上鸡肉、鱼肉、应时的蔬菜和豆腐，调味而成。 “鱼类锅风”是放入应时的蔬菜和切碎的鱼肉煮成汁再加上醋和酱油来吃。