If you are new to wagashi, what might well throw you at first is the ubiquitous azuki bean 豆馅通常用年糕包住,制成各式各样的精美的小点心。
Regional identity finds plenty of expression with local produce and tastes reflected in the differences in local wagashi . finding your favorite japanese sweet might take a whole lifetime of travel and investigation 在日本各地都有具有地方特色的点心,还等什么,现在就开始您的寻找点心的旅行吧。