鱼肉

• Next week , we will discuss drying and smoking fish
  应该译为“下周，我们将讨论烘干和熏制鱼肉” 。
• 100g uncooked fish meat 100g fresh squid 100g fresh daizi fish
  鲜海虾生鱼肉鲜鱿鱼鲜带子各100克
• Cut the pigeon in half , clean and scald , transfer to a bowl
  将鱼肉切成鱼米，用冷水浸泡30分钟左右。
• Fish has to be cooked thoroughly . avoid eating raw fish congee
  鱼肉须彻底煮熟，避免进食生滚鱼生粥。
• Rinse and dry the fish filet , cut into stripe middle finger size
  做法将鱼肉洗净擦乾，切成长条型。
• Help oneself to some chicken fish meat
  请随便吃点鸡鱼肉
• Enjoy itself or with fish , white meats and salads
  适于单独享用或与鱼肉、白肉及沙拉搭配享用味道鲜美。
• Fishmeat , corn starch , seasonings
  鱼肉淀粉天然色素调味料
• A dish consisting of flaked fish , boiled rice , and eggs
  奶油鱼蛋饭包括鱼肉卷、蒸过的米饭和鸡蛋的一道菜
• Notify me of updates to fish tofu
  鱼肉豆腐更新时通知我