Microbiological examination of meat and meat products ; determination of enterobacteriaceae by the spatula method reference method 肉和肉制品的微生物检验.第1部分:采用刮刀法对肠杆菌
Examination of salmonellae , shigellae and diarrhoea causative escherichia coli by means of the diagnostic typing phage set for enterobacteriaceae 沙门氏菌志贺氏菌和致泻大肠埃希氏菌的肠杆菌科噬菌体检验方法
Microbiology of food and animal feeding stuffs - horizontal methods for the detection and enumeration of enterobacteriaceae - colony - count method 食品和动物饲料的微生物学.肠杆菌科检测和计数的水平法.菌落计数法
Microbiology of food and animal feeding stuffs - horizontal methods for the detection and enumeration of enterobacteriaceae - part 2 : colony - count method 食品和动物饲料的微生物学.肠杆菌科检测和计数的水平法.第2部分:菌落计数法
The results indicted that pseudomonas , brochothrix thermosphacta , enterbacteriaceae and lactobacillus dominated the initial flora of the aerobic chill - stored pork 结果表明：假单胞菌，热死环丝菌，肠杆菌科和乳酸菌是构成有氧条件下冷却猪肉初始菌相的主要微生物。
Microbiological examination of food hygiene examination of salmonellae , shigellae , and diarrhoea causative escherichia coli by means of the diagnostic typing phage set for enterobacteriaceae 食品卫生微生物学检验沙门氏菌志贺氏菌和致泻大肠埃希氏菌的肠杆菌科噬菌体检验方法
In vitro studies have demonstrated florfenicol activity against enterobacter cloacae , escherichia coli , klebsiella pneumoniae , salmonella typhi , and shigella dysenteriae 试验表明，氟苯尼考还能够抑制阴沟肠杆菌、大肠埃希菌、克雷白氏肺炎菌、伤寒沙门氏菌和志贺氏痢疾杆菌。
The three agents were highly active against enterobacteriaceae , and they also possessed good antimicrobial activity against p . aeruginosa , acinetobacter spp and e . faecalis 帕尼培南与亚胺培南体外抗菌作用相仿，两者对肺炎克雷伯氏菌、肠杆菌属等革兰氏阴性菌作用略逊于美罗培南。
Microbiology of food and animal feeding stuffs - horizontal methods for the detection and enumeration of enterobacteriaceae - detection and enumeration by mpn technique with pre - enrichment 食品和动物饲料的微生物学.肠杆菌科的检测和计数的水平方法.带预浓缩的mpn技术的检测和计数
Microbiology of food and animal feeding stuffs - horizontal methods for the detection and enumeration of enterobacteriaceae - part 1 : detection and enumeration by mpn technique with pre - enrichment 食品和动物饲料的微生物学.肠杆菌科检测和计数的水平法.第1部分:通过预浓缩mpn技术进行计数和检测
