蔗糖

• Food additive - sucrose fatty acid ester
  食品添加剂蔗糖脂肪酸酯
• Purification : density gradient centrifugation ( sucrose & cscl )
  分离:密度梯度离心法(蔗糖&氯化铯)
• The synthesis of sucrose fatty acid ester
  蔗糖脂肪酸酯的合成
• Sweetened milk . determination of sucrose content . polarimetric method
  加糖奶.蔗糖含量的测定.旋光计
• Synthesis and development of sucrose ester and sucrose polyester
  蔗糖酯和蔗糖脂肪酸多酯的合成与发展
• Method for determination of sucrose in food - enzyme - colorimetric method
  食品中蔗糖的测定方法酶-比色法
• Method for quantitative determination of sucralose in food
  高效液相色谱法测定食品中三氯蔗糖含量的研究
• The preliminary research on cabbage pollens sprouting in vitro
  甘蓝花粉萌发离体培养最佳蔗糖硼酸配方初探
• The flow direction of sugar export of china during the ming and qing dynasties
  明清时期我国蔗糖外销的流向
• Determination of saccharose in foods
  食品中蔗糖的测定